O-CHA 2001
O-CHA 2001

ICOS :2004 International Conference on O-CHA(tea) Culture and Science

The Organizing Committee



Chairperson
Masaaki Hirobe (President, Univ. of Shizuoka)

Advisory Board
( International )  
John H. Weisburger (Director Emeritus, American Health Foundation)
Narender K. Jain (Secretary, The International Soc. of Tea Science)
ZongMao Chen (Honorary President,Tea Science Soc. Of China)
( Domestic )  
Yoshimitsu Amagishi (President, Shizuoka Univ.)
Takeshi Hoshi (Adviser, Shizuoka Foundation for Health and Longevity)
Kiyoshi Iwaasa (President, Japanese Soc. of Tea Science and Technology)
Kenji Kimiya (Director, Tokoha Gakuen Educational Inst.)
Shosaburo Kimura (President, Shizuoka Univ. of Art and Culture)
Yukihiro Kurasawa (President, Japanese Soc. for Studies of CHANOYU)
Masao Morita (President, Mitsui Norin Co., Ltd.)
Yasuhiko Murai (Professor, Kyoto Univ. of Art and Design)
Keiichiro Muramatsu (Professor Emeritus, Shizuoka Univ.)
Mayumi Otsubo (President, Shizuoka Sangyo Univ.)
Kanzo Sakata (Professor, Kyoto Univ.)
Takashi Sugimura (President Emeritus, National Cancer Center)
Toshihiko Terao (President, Hamamatsu Univ. School of Medicine)
Isao Tomita (President, Society of Tea Science (Japan))
Sakae Tsunoyama (President, Sakai City Museum)
Takashi Yamamoto (Director, ITOEN, LTD. Central Research Inst.)
Tei Yamanishi (Professor Emeritus, Ochanomizu Univ.)
Nagahiro Yamazaki (President, Taiyo Kagaku Co., Ltd.)

Organizing Committee Members
Mamoru Isemura (Univ. of Shizuoka)
Toyomasa Anan (NIVTS)
Katsuhiro Hakamata (NIVTS)
Naohide Kinae (Univ. of Shizuoka)
Hiroshi Kishimoto (Shizuoka Tea Exp. Sta.)
Shigehiro Kodomari (Kanaya Tea Museum)
Katsunori Kohata (NIVTS)
Yoshiaki Masuda (Univ. of Shiga)
Yoichiro Nakamura (Shizuoka Sangyo Univ.)
Itaro Oguni (Univ. of Shizuoka)
Masashi Omori (Otsuma Women's Univ.)
Ryoyasu Saijo (The Shizuoka Org. for Creation of Industries)
Tadakazu Takeo (ITOEN, LTD.)

Other Members
Yoichi Aoshima (Shizuoka Tea Exp. Sta.)
Masao Enokida (Chamber of Tea Assoc. of Shizuoka Pref.)
Yukihiko Hara (Tokyo Food Techno Co., Ltd.)
Masahito Hayatsu (Shizuoka Univ.)
Susumu Hiuga (Kyoto Inst. of Technology)
Tsuquo Hoshina (NIVTS)
Lekh Raj Juneja (Taiyo Kagaku Co., Ltd.)
Takami Kakuda (ITOEN, LTD.)
Isao Kumakura (National Museum of Ethnology)
Akio Morita (Shizuoka Univ.)
Kazuyoshi Nakakoji (Chamber of Tea Assoc. of Shizuoka Pref.)
Takayuki Nakano (Shizuoka Tea Exp. Sta.)
Fumio Nanjo (Tokyo Food Techno Co., Ltd.)
Koraku Ogawa (Sencha Ogawaryu)
Akihito Ozawa (Shizuoka Tea Exp. Sta.)
Mitsuaki Sano (Univ. of Shizuoka)
Shoji Sawamura (Shizuoka Tea Exp. Sta.)
Keizo Takagi (Univ. of Shizuoka)
Mitsuyoshi Takeda (NIVTS)
Kotaro Tanimoto (Japan Tea Exporters Assoc.)
Yuichi Yamaguchi (NIVTS)
Mari Maeda-Yamamoto (NIVTS)
Hidehiko Yokogoshi (Univ. of Shizuoka)
Ya-Lei Wang (Chinese Tea Assoc. of Japan)

Secretariat of the Organizing Committee for the 2004 International Conference on O–CHA(tea) Culture and Science (O-CHA(tea) promotion Office, Shizuoka Prefectural Government)
Address : 9-6 Otemachi, Shizuoka City, 420-8601, Japan
E-mail : icos2004@hq.pref.shizuoka.jp / Fax : +81-54-221-2299