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The
cooking in western style has been
popular among young people. Using
a various ingredients peculiar to
Japan such as soy sauce, mentaiko
(Alaska pollack roe which is specialty
of Hakata in Kyusyu), laver,
uni (seasoned sea urchin
egg), the original menu of the western
style cooking obtained the popularity.
A continuation of its popularity
may depend on this menu.
I tried
to apply green tea to western cooking.
Sprinkling with a tip of tea leaves,
the herb will be effective in our
body. One of the sharacteristics
is that a combination of buttle,
milk, and proccessed food such as
whipped cream is well-matched. Using
it as a decoration of the dish,
it will create a rich atmosphere
at table. Elegant aroma, beautiful
color, and rich flavor are served
together. Green glatin uses these
features contained in tea, it makes
oily food to light taste, and its
green color is highly effective
to relax. You can taste and enjoy
with this delicious dish. |
| Ingredients
(4 servings) |
| · | 200g
(7 oz) shrimps |
| · | 100g
(3 1/2 oz) scallop or oyster |
| · | 3
tablespoons minced onion |
| · | 100g
(3 1/2 oz) shiitake mashroom |
| · | 2
tablespoons white wine |
| · | 1
tablespoon butter |
| · | a
pinch of salt and pepper |
|
| green
sauce
| · | 2
tablespoons butter |
| · | 2
tablespoons flour |
| · | 2
cups milk |
| · | 2
teaspoons matcha |
| · | salt
and pepper |
| · | (optional)
grated cheese, bread crumps, cooking
tea | |
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To
steam and boil all the ingredients:
Sauté onion, shrimps which
is devined and shelled, shells.
Cut mushrooms into bite-sized pieces
and sauté with butter, sprinkle
with white wine, steam and boil. |
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To
make green sauce:
Melt butter in frying pan, sauté
flour carefully (as the same way
to make white sauce). When the surface
smoothed, add milk, and boil until
the sauce is gone. Add matcha
mixture, season with salt,
pepper, and soup of (1).
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 | To
arrange all the ingredients:
Place (1) on a baking dish
(casserole) spread with butter,
pour ample sauce of (2),
sprinkle with grated cheese and
bread crumbs.
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 | To
bake in oven:
Bake in oven at high temperature
for about 15 minutes until brown,
sprinkle with eating green tea to
serve. |
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